The Garden
A Plant Centered Dining Experience
Welcome to The Garden. Here, you will find delicious, plant-centered vegetarian,
vegan, and gluten-free meals created from scratch. Our grains and fresh vegetables
are cooked using the versatile flavors of fresh herbs, spices, and seasonings. By
combining passion with creativity, we prepare dishes that will have you craving more.
Come check us out to discover how delicious healthful eating can be!
Hours
Lunch 11:30am-2pm (Monday-Friday)
Supper 5:30pm-7pm (Monday-Thursday)
Hours
Lunch 11:30am-2pm (Monday-Friday)
Supper 5:30pm-7pm (Monday-Thursday)
Location:
Wright Hall, 4th Floor
Wright Hall, 4th Floor
The Garden at KR's Weekly Menu
Sticky Asian Bowl
Orange Tofu, Sesame Cauliflower, Bok Choy, Carrots, & Mushrooms
Served Over Brown Rice
Chana Pulao GF
Spiced Ginger Garlic Potatoes
Steamed Green Beans
Middle Eastern Sweet Potato Nourish Bowl
Roasted Sweet Potato, Lettuce, Quinoa, Red Cabbage,
Parsley Salad, Red Pepper Hummus Drizzle
The Garden at KR’s strives to provide gluten free food options, please note that we
are NOT a GF certified establishment.
GF Prepared Gluten Free
* Gluten Free Option Available upon Request
N Contains Nuts
The Garden at KR's Weekly Menu
Mushroom Rosé
Over Lentil Penne GF
Steamed Broccoli
Dinner Roll *
Dinner Roll *
Naked Burrito Bowl GF
Rice, Black Beans, Roasted Sweet Potato,
Assorted Fresh Vegetables,
Assorted Fresh Vegetables,
Avocado, Cilantro & Salsa
Vegan Palak Paneer
Roasted Potatoes
Naan
Spicy Ginger Noodles GF
Lentil Lettuce Bowl
Fresh Spring Roll Wraps
Vegetable Greek Gyro *
Quinoa, Roasted Potatoes, Fresh Vegetables,
Hummus, & Tzatziki Sauce
The Garden at KR’s strives to provide gluten free food options, please note that we are NOT a GF certified establishment.
GF Prepared Gluten Free
* Gluten Free Option Available upon Request
N Contains Nuts
Please Note that April 24-28, will be The Gardens' final week serving lunches
on campus for the semester.
The Garden at KR's Weekly Menu
Roasted Tomato Garlic Penne GF
Berry Good Salad
Dinner Roll
Berry Good Salad
Dinner Roll
Taco Tray *
Tofu, Pinto Beans, Brown Rice, Lettuce, Tomato,
Onion, Pickled Jalapenos, Cilantro & Chipotle Southwestern Sauce
Middle Eastern Sweet Potato Nourish Bowl GF
Roasted Sweet Potato, Lettuce, Quinoa, Red Cabbage,
Kimchi, Parsley Salad, Humus Drizzle
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