Food Services

 

Delicious vegetarian foods for a healthy lifestyle

Southern's four on-campus eateries are open to the public and offer a tasty variety of nutritious, completely vegetarian foods.

Meal Plan

You can select a meal plan or add funds to your current meal plan by logging in at southern.edu/card.

Payment Options for Guests

Campus eateries are open to the public and accept cash and major credit cards (Visa, MasterCard, Discover, and American Express).

Guests preferring to pay ahead for Sabbath meals in the Dining Hall may purchase debit cards at the Campus Card Desk [+] during regular business hours (before noon on Friday). Call 423.236.2777.

(An average meal in the Dining Hall costs about $9.00. This price is based on 1 entree, 1 vegetable, small salad, dessert and drink.)

Dining Hall Menu

Allergy Notice
Our food may contain trace elements of Dairy, Nuts, Gluten, Wheat, Onions or Soy.
If you have any questions, please ask our Chefs.

Sunday

Menu for Sunday
October 15, 2017

Deli at the Village Market
Brunch 8 a.m. - 1 p.m.
Salad Bar 11 a.m. - 4 p.m.

For Deli Menu go to:
www.southern.edu/food

The Kayak  CLOSED TODAY
5 - 8:45 p.m.

KR's Place
6 - 9 p.m.

Monday

Menu for Monday
October 16, 2017

Food is weighed except
drinks, desserts, candy and sushi.
The price is .44 ¢ per ounce.

Breakfast
6:30 - 10 a.m.
Biscuits & Gravy-Original/Vegan
Scrambled Eggs
Tofu
Applesauce
Tater Tots
Prosage
Hot Cereal: 5 Grain
Fruit Bar
Kim Chi Bar / Sushi Bar
Waffle Bar

Grab n Go
10 - 10:30 a.m.

Lunch
11:30 a.m. - 2:30 p.m.
Chinese Chicken with Broccoli
Basmati Rice
Oriental Vegetables
Carrots
Fruit & Salad Bar
Haystack-Baked Potato Bar
Rice & Bean Bar
Kim Chi & Rice Bar / Sushi Bar

International Bar
11:30 a.m. - 1:30 p.m.
African
Couscous
Sweet Potato Stew
Black eye peas
Sukuma Wiki

Grab n Go
2:30 - 4 p.m.

Supper
5 - 6:30 p.m.
Indian Kofta in Cream Sauce
Basmati Rice
Brown Rice
Naan Bread
Red Lentils
Fruit & Salad Bar
Haystack Bar
Kim Chi Bar / Sushi Bar

Tuesday

Menu for Tuesday
October 17, 2017

Food is weighed except 
drinks, desserts, candy and sushi. 
The price is .44 ¢ per ounce.

Breakfast
6:30 - 10 a.m.
French Toast-Original/Vegan
French Toast Stix
Omelet
Tofu Scramble
Applesauce
Breakfast Links
Hash brown Patty
Hot Cereal: Cream of Wheat
Fruit Bar
Kim Chi Bar / Sushi Bar
Waffle Bar

Grab n Go
10 - 10:30 a.m.

Lunch
11:30 a.m. - 2:30 p.m.
Western Stew with Biscuits
Oven Roasted Red Skin Potatoes
Lima Beans
Fruit & Salad Bar
Haystack-Baked Potato Bar
Rice & Bean Bar
Kim Chi & Rice Bar / Sushi Bar

International Bar
11:30 a.m. - 1:30 p.m.
African
Couscous
Sweet Potato Stew
Black eye peas
Sukuma Wiki

Grab n Go
2:30 - 4 p.m.

Supper
5 - 6:30 p.m.
Quesadillas - Original & Vegan
Mexican Rice
Pinto Beans
Black Bean
Salsa
Sour Cream - Original & Vegan
Salsa - Fire Roasted
Guacamole
Fruit & Salad Bar
Haystack Bar
Kim Chi Bar / Sushi Bar

Wednesday

Menu for Wednesday
October 18, 2017

Food is weighed except for 
drinks, desserts, candy and sushi.
The price is .44 ¢ per ounce.

Breakfast
6:30 - 10 a.m.
Breakfast Burrito Bar
Biscuits n Gravy-Original & Vegan
Vegan Taco Meat
Scrambled Eggs
Tofu
Tater Tots
Grits
Fruit Bar
Kim Chi Bar / Sushi Bar
Waffle Bar

Grab n Go
10 - 10:30 a.m.

Lunch
11:30 a.m. - 2:30 p.m.
Ravioli-Breaded & Vegan
Tortellini
Marinara/Alfredo/Pesto Sauce
Spaghetti
Broccoli
Fruit & Salad Bar
Haystack-Baked Potato Bar
Rice & Bean Bar
Kim Chi & Rice Bar / Sushi Bar

Grab n Go
2:30 - 4 p.m.

Supper
5 - 6:30 p.m.
Cheese Pizza-Original & Vegan
Specialty Pizzas
Fruit & Salad Bar
Haystack Bar
Kim Chi Bar / Sushi Bar

Thursday

Menu for Thursday
October 19, 2017

Food is weighed except
drinks, desserts, candy and sushi.
The price is .44 ¢ per ounce.

Breakfast
6:30 - 10 a.m.
Fruit Crepes-Original/Vegan
Fried Eggs
Tofu
Cubed Hash Brown
Stripples
Hot Cereal: 7 Grain
Fruit Bar
Kim Chi Bar / Sushi Bar
Waffle Bar

Grab n Go
10 - 10:30 a.m.

Lunch
11:30 a.m. - 2:30 p.m.
Sam's Chicken
Sam's Terkettes (Vegan)
Gravy
Mashed Potatoes-Original & Vegan
Vegetable Blend
Fried Okra
Fruit & Salad Bar
Haystack-Baked Potato Bar
Rice & Bean Bar
Kim Chi & Rice Bar / Sushi Bar

International Bar
11:30 a.m. - 1:30 p.m.
African

Couscous
Sweet Potato Stew
Black eye peas
Sukuma Wiki

Grab n Go
2:30 - 4 p.m.

Supper
5 - 6:30 p.m.
Build Your Own Sub
Vegan Veggie Meats / Curly Fries
Variety of Sliced Veggie Meats
Cheese - Orig & Vegan / Sliced Red Onion
Tomatoes / Lettuce/ Spinach
Sliced Bell Peppers / Variety of Sauces
Pickles / Banana Peppers / Black Olives
Fruit & Salad Bar
Haystack Bar
Kim Chi Bar / Sushi Bar

Friday

Menu for Friday 
October 20, 2017

Food is weighed except
drinks, desserts, candy and sushi
The price is .44 ¢ per ounce

Breakfast
6:30 - 10 a.m.
Gourmet Pancakes-Original/Vegan
Eggs
Tofu
Fried Potatoes
Breakfast Patties
Hot Cereal: Old Fashion Oatmeal
Fruit Bar
Kim Chi Bar / Sushi Bar
Waffle Bar

Grab n Go
10 - 10:30 a.m.

Lunch
11:30 a.m. - 2:30 p.m.
Black Bean Burrito Enchilada-Original & Vegan
Spanish Rice
Corn with Peppers
Fruit & Salad Bar
Haystack-Baked Potato Bar
Rice & Bean Bar
Kim Chi & Rice Bar / Sushi Bar

International Bar
11:30 a.m. - 1:30 p.m.
African
Couscous
Sweet Potato Stew
Black eye peas
Sukuma Wiki

Supper
5 - 6:30 p.m.
Gyro's
Pita Bread
Tomatoes / Lettuce
Cheese - Original & Vegan
Hummus / Tzatziki Sauce
Orzo w/tomato, feta & dill
Fruit & Salad Bar
Haystack Bar
Kim Chi Bar / Sushi Bar

Saturday

Menu for Sabbath
October 21, 2017

Food is weighed except
drinks, desserts, candy and sushi
The price is .45 ¢ per ounce

Lunch
12:30 - 2:30 p.m.

Fruit & Salad Bar

Supper

6 - 9 p.m.
Served in KR's Place